Demand for vegan and vegetarian food is set to get even bigger during 2020, as older consumers join in
It’s more than a flash in the pan
Molson Coors plans to remove plastic from Carling and Coors Light packaging by 2021. The brewer made the commitment as part of its overall global packaging strategy.
Adventurous beer shoppers are improving the fortunes of international imports, according to sales data provided by Global Brands.
As diners become increasingly adventurous, Mexican meals like fajitas and enchiladas are becoming a more common sight in Scottish homes.
More than half of all UK consumers say they are reducing their meat intake according to Quorn, suggesting that there is an opportunity to further grow sales of meat alternatives.
Singer Paloma Faith has teamed up with Boë Gin for the Stirling-based brand’s latest marketing campaign.
Scottish porridge brand Hamlyns has extended its range with the launch of a new pack format that could fit neatly into home baking.
SCOTTISH shoppers love local and they’re loyal to the brands from home. That’s the view of Adrian Troy, marketing director at AG Barr.
When consumer tastes change, producers are quick to create new products that satisfy demand.
Scotland's first tequila company has unveiled a new range and a UK distribution deal, as it targets a wider audience.
Scotch whisky has won big at an awards ceremony in Singapore.
A Scottish seaweed brand has been selected to join Tesco’s Incubator programme which has supported a number of successful brands since its launch in 2017.
Almost 25 years since it was founded, the Isle of Arran Distillery has opened its second distillery on the island.
Paisley-based fair trade wholesaler Just Trading Scotland & their farmer suppliers in northern Malawi have had cause to celebrate, after being crowned ‘most ethical rice’ by Ethical Consumer magazine.
Scottish bottled water brand Highland Spring has given its sparkling range a packaging refresh.