CJ Lang expands its offer
SPAR Scotland wholesaler CJ Lang has been expanding its offer with new supplier partnerships
Shakes in demand
Lockdown hasn’t taken any wind from the sails of frozen milkshake machine supplier F’real
A televsion shake up
Yazoo has returned to the small screen with a £2m six-month broadcast sponsorship deal with Channel 4
Vegan version of a classic
Bells has launched a vegan alternative to its scotch pie
Ready to go
The Scottish Food Company has launched a range of frozen ready meals comprising five main meals and two desserts
Tenderstrips get naked
CHILLED food firm Kerry Foods has expended its Naked Glory range with the launch of meat-free Tenderstrips.
Vegan ice cream
Equi’s supplying independents with a dairy-free ice cream alternative
Creating a ripple with ruby
Everyone should be familiar with white, milk and dark chocolate. But now a fourth kind of chocolate has appeared: ruby.
Don’t miss out
Frozen dessert specialist Coppenrath & Wiese has been promoting the power of cheesecake in convenience.
Nuts about new format
Snickers Crisp Ice Cream is a wrapped handheld single, described as offering the same Snickers flavour with a “light and crispy texture.”
Popping up again
Quorn Southern Fried Poppers is a ready to eat snack that consists of vegetarian chicken in southern fried breadcrumb coating
‘Tis the season for sweet citrus
Chocolate and orange go together like Santa and reindeer at Christmas, and Unilever has launched a seasonal range with sweet citrus flavour at its heart.
Ice cream to impress guests
Ice cream is the perfect solution for any host choosing to entertain friends and family at home
Great result for Mackie’s ice cream
Mackie’s ice cream honoured at awards
Ice cream heats up
Equi’s ice cream can provide the perfect partner to a winter evening spent on the couch
Ice cream of the crop
Nearly 100 years after his grandad opened a small cafe in Hamilton, David Equi has helped Equi’s Ice Cream become one of Scotland’s fastest-growing firms. We asked him how.
